If you love the combination of salmon, lemon and dill, you're going to love this light and refreshing dish. Served on a bed of baby spinach and arugula sprinkled with feta cheese, this offers a nice alternative to some of the heavier meals we may have had over the holidays. Check out the full recipe Here.
Here are just a few of the things I've been making in my Joyful Kitchen recently:
Fudgy Rum Chocolates
Slow Cooker Chicken Chili
Chocolate Pecan Tassies
Zucchini Sausage Bites
There's always a place for you in my Joyful Kitchen! So, stop on by!!