3 Roma tomatoes (seeded)
½ red onion, chopped
1 jalapeno, seeded
1 green onion
1 small can diced green chilies
1 small 8oz. can tomato sauce
½ small can El Pato sauce
3 garlic cloves
Juice of 1 lime
2 tsp. ground cumin
2 tsp. chili powder
¼ tsp. Cayenne pepper
1 tsp. Oregano
1/3 cup cilantro
2 tsp. salt
1 tsp. pepper
pinch of sugar (optional)
Combine all ingredients into a food
processor or blender until well blended and you’ve reached the consistency you
prefer.
